Test Kitch ~ White Trash Bars

Wednesday, June 1, 2011

This amazing, top secret recipe comes from my good friend Noreen. 
She doesn't share it with just anyone. 
But because we rock here it is:
White Trash dessert bars

White Trash Bars

The four ingredients are:
one box of Ritz crackers {255g}
one bag of Skor bits {270g}
one can of sweetened condensed milk {300ml}
one tub of french vanilla icing {450g}

Crush up the Ritz crackers.

Place in a greased 8"x8" pan and pour the sweetened condensed milk over top.

Mix in the bag of Skor bits.

Give the mixture a good stir and pat down into the pan.

Place in the oven at 350° for 15-20 minutes or until the edges start to bubble and caramelize. 
Allow to cool then slather on the icing and cut into bars. 
It's even better the next day.
Don't they look amazing?!?
They taste even better.

If you think that was good you should try my Skor Cake or follow along via GFC for all of the latest recipes!

Thanks for reading.


Linking to these parties.

39 comments:

  1. Oh wow! These look SO GOOD. I would lOVE for you to link these up to my sweet treats party today! Hope to see you there :)
    Ashton
    www.somethingswanky.com

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  2. So I totally pinned this to my cooking board on pinterest! This is too yummy and I bet it would sell like hotcakes at our church bake sale!

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  3. ohhhh my gosh!! That looks to yummy! thanks for sharing.

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  4. wow! THis looks delicious! I am your newest follower and would love it if you would check out my blog and follow me too! Thanks!
    -Nikki
    http://chef-n-training.blogspot.com/

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  5. I love the name of this dessert! HA HA Looks tasty! :) I'd love for you to come link up at DIY Thrifty Thursday @ www.thrifty101.blogspot.com
    Michelle
    Thrifty 101

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  6. Oh. My. Goodness! I'd love for you to share this at Fun For Kids Friday. I'm also pinning this because I must try it soon.

    http://smilemonsters.blogspot.com/2011/06/fun-for-kids-friday.html

    Jo @ SmileMonsters

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  7. This looks SO good and so simple!! LOVE! Pinning it right now!

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  8. I am totally DROOLING over here! Thank you for sharing Noreen's super-secret recipe! Awesome!

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  9. Anything with sweetened condensed milk is a winner in my books!

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  10. YUMMO!!!..I have to try these..thank you for sharing..

    http://splendiferousgirlsclub.blogspot.com

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  11. i think this looks so delicious!!!

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  12. ah hahaha love the title, also looks delicious
    your awesome

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  13. I have to save try this some time. Thanks for linking up with Fun for Kids Friday : )
    Heather @ www.localfunforkids.com

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  14. These look SO delicious! I love that it has only a few ingredients. I'll be giving them a try!

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  15. Oh these look crazy good. I've never heard of the bar version. Definately gotta try these.

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  16. Oh my....those could cause me a lot of trouble! ;) Visiting from the Tues. hop & wanted to invite you to link up with our "Fun in the Sun" Hop every Monday throughout the summer:

    http://www.sweetdivamj.com/2011/06/berries-of-blue-fun-in-summer-sun-link.html

    Blessings to you,
    Jill @ Sweet Diva
    http://sweetdivamj.com

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  17. Looks yummy! Love the name :) Your newest follower.

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  18. Just stopped by to let you know I will be featuring you on DIY Thrifty Thursday tomorrow! Drop by and grab an "I was featured" button. Hope to see you again next week. Thanks for sharing!
    Michelle
    www.thrifty101.blogspot.com

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  19. Following you from Sugar Bee Crafts. Those look so yummy! :) Would love to have you link them up to my {wow me} wednesday link party going on right now on my blog. :)

    Ginger
    gingersnapcrafts.blogspot.com

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  20. Do you think you could use a bag of heath bits instead of the skor?

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  21. Wow, looks delicious... and the name is great!

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  22. I saw your link to CSI and I HAD to come investigate because of the name and because it looked AMAZING! must. try. sooooon!

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  23. These sound so good! Love the name, and they look so easy, too.

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  24. These look so bizarre that they have to be good. And the name couldn't be more appropriate - LOL! These are on my list of things to bake when I forgot what the word "diet" means - that generally happens about once a week :)

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  25. what could i use instead of skor bars? i am allergic to nuts and skor bars contain almonds.

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  26. oooh, just arrived from Pinterest and love the way these look. So easy too!

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  27. Are you supposed to use a whole box (4 sleeves) of Ritz? I made this tonight and it tastes good, but is much drier and more crumbly than yours and I could hardly fit it in an 8x8 pan. I'm trying to figure out what I did wrong. Thanks!

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  28. I had the exact problem Chelley! WAY too many crackers/not enough milk! Mine aren't brown like the picture either.

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  29. Thanks ladies ~ I've updated with measurements!

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  30. Thanks for updating, Heather! I will definitely try these again!

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  31. These look delish! Would love it if you stopped by my linky party and linked up!
    -Melissa
    www.serendipityandspice.blogspot.com

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  32. I made these last night. Co-workers LOVE them - and love the name. I'll be making them again. And again. And again. mmmmm!

    Oh.. and I posted a link to this recipe on Facebook. Hope you don't mind. :)

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  33. You had me at Skor bits. Le sigh....

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