This Classic Spinach Dip is the perfect take-along for any party or gathering!
The goods:
300 g package frozen spinach
2 cups sour cream
1 cup mayonnaise
1 pkg Knorr vegetable soup mix
2 tsp diced garlic
2 Tbsp diced chives
Sour dough bread bowl
Mix everything up and refrigerate for at least an hour. Cut a hole in the center of the sour dough and hollow out an area to put the spinach dip in. Reserve and cut up all of those extra pieces of sour dough for dipping.
Perfect for little fingers too!














































My absolute go-to appie. I love that you add garlic to it; never thought of that and must try it next time.
ReplyDeleteOh yum! I love spinach dip so much.
ReplyDelete